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The sattimment charlotte nc9/26/2023 ![]() ![]() Twelve years before opening the doors of The King’s Kitchen, Chef Jim and his wife Karen were awakened to a calling from God. Nearly three decades later, Noble Food & Pursuits is known for featuring local ingredients of exceptional quality, resulting in dishes Chef Jim describes as “New Local Southern Cuisine.” Jim Noble Restaurants include Rooster’s Wood-Fired Kitchen in Uptown and SouthPark, plus Noble’s Grille in Winston-Salem. Culinary distinction is available at all of Jim Noble’s Restaurants, but it is inside the walls of Chef Jim’s latest venture, The King’s Kitchen, where his passion for food feeds a higher purpose. A trip to Napa, CA, in the early 80s introduced Chef Jim to the benefits of pairing excellent wines with expertly prepared meals and inspired him to open a restaurant, showcasing his food philosophy. Following their lead, Chef Jim began using local, organic ingredients to prepare meals for his own family. Jim Noble Restaurants are locally owned by Chef Jim Noble, a High Point, NC native, whose heartfelt approach to slow food is inspired by French cooking visionaries Auguste Escoffier and Julia Child. Additionally, The King’s Kitchen partners with the Charlotte Mecklenburg Dream Center and other local area ministries to provide job-training, life-skills training, social etiquette workshops, financial management guidance and employment intern opportunities to Charlotteans in search of a new beginning.Īnd while every penny of profit at The King’s Kitchen has a higher calling, each bite of the food served to patrons, features Chef Jim’s signature “New Local Southern Cuisine.” Specialties include premium Carolina organic produce paired with fine meats like our famous Aunt Beaut’s Pan Fried Chicken. Our vision and goal each day at The King’s Kitchen is to raise funds to feed the spiritual and physical needs of those who have the least in our community and to train and equip those previously unemployable in the restaurant trade.Įach Plate We Serve Helps Feed Our NeighborsĮstablished in 2010, The King’s Kitchen is managed by Jim Noble Restaurants and donates 100% of profits from sales to feed the poor in the Charlotte region. Far too many of our fellow Charlotte residents suffer from extreme life-challenges such as poverty, homelessness and the slow, uphill battle of recovering from substance abuse or incarceration. ![]()
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